Kwai Loh's Multiply Site

Back to album < prev   #2 of 70    next>

New herring * I am fond of raw herring and I was lucky. On the day of my arrival the new herring had just arrived in the harbour. Here I am enjoying one in the traditional style, with a small glass of Dutch 'jenever'.

wrote on Jul 26, 2010: oh, what is taste like? Kwai Loh wrote on Jul 27, 2010: How to describe? A bit like sashimi, but more salty

You are welcome to comment, but you must register and/or login first.