Kwai Loh's Multiply Site

China May 2010 part II: Chaozhou

Back to album
< prev   #94 of 95    next>

Shells, sotong, pomfret...yummie
wrote on Jun 7, 2010:
Steamed pomfret Teochew style -- the best way to cook pomfret.

You are welcome to comment, but you must register and/or login first.